How the performance of laboratories be monitored after getting FSSAI recognition and notification?

FSSAI has an intensive online portal for monitoring the laboratory details and the samples tested by them, called as INFoLNET (Indian Food Laboratory Network). Also, since FSSAI notification is based on the NABL accreditation which ensures reliable testing of food products.

Can I get my food analysed myself?

It is informed that as Consumers are major stakeholder in the food chain; accordingly consumers are empowered under Section 40 of FSS Act, 2006 and2.4.4 of FSS Rules, 2011 to have the food analysed and if the report of the Food Analyst shows that the article of food is not in compliance with the Act or the rules or regulations made thereunder, the consumer shall be entitled to get refund of the fees paid by him under this section.

FoSCoRIS means Food Safety Compliance with Regular Inspection and Sampling. It is a web based software application which does the process of inspection of Samples and generate its report based on certain criteria.

What is Food Safety and Standards (Food Safety Auditing), Regulations?

To strengthen the food safety surveillance system, FSSAI has envisaged audits of Food Business Operators through Private Auditing Agencies. Hence in order to cultivate and foster the growth of compliance culture, FSSAI is enabling compliance through private recognised Auditing Agencies. A Draft Food Safety and Standards (Food Safety Auditing) Regulations, 2017 (http://www.fssai.gov.in/home/fss-legislation/notifications/draft-notification.html) has been prepared for the same.

Is Palm Oil bad for health?

Standards of Refined Oil are prescribed under Food Safety and Standards (Food Products Standards and Food Additives) Regulations, 2011. Refined oil complying with the standards is safe to consume.

What offenses and penalties defined by FSSAI in case, a FBO is not complying to the standards?

Details of Offences and Penalties are specified under Section 50 to 64 of the FSS Act, 2006.

What a FBO is required to do if he is already Registered/Licensed under FSSAI?

The FBO who is already Registered/Licensed under FSSAI, is not required to re-register or take a separate licence under FSSAI. He is required to get his existing Registration or License modified.

Whether there are standards for safe plastic packaging for food items?

Yes, Food Safety and Standards (Packaging and Labelling) Regulations, prescribes requirements for appliances or receptacles for packing or storing whether partly or wholly, food articles including requirements for containers made of plastic materials which should conform to the Indian Standards Specification.

Food Analyst Exam

Notice related to Extension of Last Date for online applications of 06th Food Analyst Examination 2019 and 03rd Junior Analyst Examination 2019. E-Office Old FSSAI Website IEC Reports Codex- A world full of standards

About Us
About FSSAI

FSSAI lays down science-based standards for articles of food and regulates their manufacture, storage, distribution, sale and import to ensure availability of safe and wholesome food to 130 crore citizens of the country. The authority is also responsible for creating an information network across the country so that the public, consumers, etc receive rapid, reliable and accurate information about food safety and hygiene and related issues of concern.

Read More...

Safe & Nutritious Food (SNF) - A Way of Life

A bouquet of initiatives for citizens guidance and behavioural change. The authority has launched a series of SNF initiatives including @Home, @School, @Workplace and @When Eating Out with a 360-degree approach to food safety and healthy nutrition to prevent food borne infections and diseases and for complete nutrition for citizens everywhere.

Read More...
FSS Legislation
Draft Notification

The authority offers a fair opportunity to relevant stakeholders to participate in various draft notifications issued time to time. The objections or suggestions, if any, are required to be reviewed and addressed to the authority for effective consideration.

Read More...

Codex India- Brief outlines on Codex Committees

The food standards development work of the Commission is assisted by its Executive Committee and subsidiary bodies –General subject/Commodity Committees, Coordinating Committees and Task Forces

Read More...
Food Standards
Notification

The authority offers a fair opportunity to relevant stakeholders to participate in various draft notifications issued time to time. The objections or suggestions, if any, are required to be reviewed and addressed to the authority for effective consideration.

Read More...

About FSKAN

A system of network of organizations with the aim to facilitate a scientific co-operation framework by the co-ordination of activities, the exchange of information, the development and implementation of joint projects within the Food Authority's responsibility FSSAI has established Food Safety Knowledge Assimilation Network (FSKAN).

Read More...
Safe Food Practices
Food Safety Display Board

There is a mandatory requirement of displaying FSSAI License Number at food premises. The FSDB will replace the current requirement in the Food Safety and Standards regulations which necessitate food businesses to display FSSAI Registration / license. FSDBs will not only make the registration/license number visible but will also inform the customer and the food handler about the important food safety and hygiene practices required to keep food safe. It will also provide details of various feedback options available to reach FSSAI.

Read More...
Compliance
Safe Water for Healthy Living

The purpose behind this unique project, lies in assuring clean packaged drinking water (free of harmful toxins and microbes) to 130 crore people across the country. The consumers have the right to know that the packaged drinking bottled water or mineral water they purchase is safe to consume and the portal helps in assuring the safety of water that adheres to strict quality assurance, through proper testing measures.

Read More...

Food Safety Connect

The Authority now has a comprehensive system of citizen’s concern management and a reliable 360 degree mechanism to deal with the consumer complaint redressal through various focal points including social media, emails, direct helpline, FSSAI mobile App and a dedicated concerned management website

Click to Connect...
Food Testing
Food Safety on Wheels

Testing of food to instil confidence amongst consumers that food is safe to eat is important part of the food safety ecosystem. However, number and spread of food testing labs in the country is grossly inadequate. While, Food Safety and Standards Authority of India (FSSAI) is working towards having more food testing labs both in the public as well as private sector, it has also initiated a scheme to provide mobile units for food testing to reach out to consumers through as many touch points as possible.

Read More...

NMQS

A National Milk Quality Survey is being carried out across India covering all the States and Union territories in the country for assessing the quality of milk available to the consumers with focus on unsafe/adulterated milk. The milk samples are being tested for the Fat and SNF content and presence of 14 most common adulterants under a common SOP. More than 130 cities will be covered across 35 States/UTstaking approx.1700 samples. The survey is being carried out under the guidance of a State Level Steering Committee.

Read More...
Capacity Building
FOSTAC

FSSAI brings an easy solution of Training & Certification through its new initiative, that is FoSTaC. FoSTaC offers nine different types of courses meant for different types of food businesses on different competency level. FSSAI guides every food business operator to have at least one trained and certified person in their business premises to ensure food safety.

Read More...

WHO Reports

Foodborne diseases are an important cause of morbidity and mortality, and a significant impediment to socio- conomic development worldwide, but the full extent and burden of unsafe food, and especially the burden arising fromchemical and parasitic contaminants, has been unknown.

Read More...
Imports
FSSAI Nodal Points

With it's presence on 21 locations (6 ports) throughout the country, the import clearance mechanism of the authority is strongly established and has been expanding ever since. To go to the full interactive map of the locations, click on the link below.

Read More...

Food Import Rejection Alert

Read More...
Partnerships
ReCHaN

ReCHaN is a collaborative initiative of FSSAI, IADSA and CII to foster a culture of best practices in the area of Manufacturing and Standards formulation of Health Supplements and Nutraceuticals, we would like to request your permission to feature.

Read More

FSSAI – CHIFSS collaboration on Food Safety Sciences

FSSAI has joined hands with CHIFSS (CII-HUL Initiative on Food Safety Sciences) with the purpose of driving activities related to science based food safety in the country, to strengthen protection of consumers and create an innovative environment for the industry. This pioneering partnership plans to promote collaborations between Industry, Scientific Community, Academia, Key Opinion Formers and Domain Experts with FSSAI to co-produce food safety as a shared responsibility.

Read More...
Events
FSSAI-CHIFSS

FSSAI has joined hands with CHIFSS (CII-HUL Initiative on Food Safety Sciences) with the purpose of driving activities related to science based food safety in the country, to strengthen protection of consumers and create an innovative environment for the industry. This pioneering partnership plans to promote collaborations between Industry, Scientific Community, Academia, Key Opinion Formers and Domain Experts with FSSAI to co-produce food safety as a shared responsibility

Read More

SWASTH BHARAT YATRA

Swasth Bharat Yatra, an outreach of 'Eat Right India' movement is a Pan-India cyclothon. 150 'Volunteer-Cyclists' along with the 'Eat Right Mobile Unit' and 'Mobile Food Testing Unit' would travel across the country over 100+ days to engage citizens on issues of food safety, combating food adulteration and healthy diets. The cyclothon will be flagged off on 16th October, 2018 (World Food Day) from six different locations
Read More...

Food Analyst Examination (FAE) and Junior Analyst Examination (JAE)

May 2019

Apply Online for 06th Food Analyst Examination Examination 2019 and 03rd Junior Analyst Examination 2019

April 2019

March 2019

Tentative Schedule for 06th Food Analyst Examination 2019 and 03rd Junior Analyst Examination 2019. (Uploaded on: 27.03.2019)

January 2019

Lists of Candidates qualified 05th Food Analyst Examination (05th FAE) 2018. (Uploaded on: 16.01.2019)

December 2018

November 2018

Notice related to Practical Exam of 5th Food Analyst Examination (5th FAE) 2018. [PDF, 239 KB] (Uploaded on: 15.11.2018)

October 2018

September 2018

Notice dated 19th September 2018 related to 5th FAE and 2nd JAE Admit Card, 2018. [PDF, 138 KB] (Uploaded on: 19.09.2018)

August 2018

Notice dated 14th August 2018 related to Extension of Last Date extended from 16.08.2018 to 28.08.2018 for submission of online application for 5th FAE and 2nd JAE, 2018. [PDF, 302 KB] (Uploaded on: 14.08.2018).

July 2018

Notice dated 18th July 2018 related to 5th Food Analyst Examination (5th FAE) and 02nd Junior Analyst Examination, 2018 (2nd JAE). (PDF, 302 KB) (Uploaded on : 18.07.2018)

June 2018

Announcement - 05th FAE and 02nd JAE. (Uploaded on: 26.06.2018)

May 2018

Letter dated 25th May 2018 related to List of candidates qualified the 4th Food Analyst Examination (4th FAE) 2017. (Uploaded on: 25.05.2018)

March 2018

Notice related to Practical Examination of 4th Food Analyst Exam. (Uploaded on: 19.03.2018)

February 2018

January 2018

November 2017

Notice dated 15th Nov. 2017 related to Extension of Last Date extended from 15.11.2017 to 15.12.2017 for submission of online application for 4th FAE and 1st JAE, 2017. [PDF, 145 KB] (Uploaded on: 15.11.2017).

October 2017

Webinar Series on Food Analyst Examination

Following four topics will be covered in the upcoming webinar:

S. No.	Topic	Date	Time and Duration	Links
1.	Theory Overview & Method Development Approach For Liquid & Gas Chromatograph	14th September 2018	3:00 to 4:00 pm	https://aoac-india.org/join-webinar-on-theory-overview-method-development-approach-for-liquid-gas-chromatograph/
2.	Theory Overview Method Development Approach for LCMS/MS & GCMS/MS	19th September 2018	3:00 to 4:00 pm	https://aoac-india.org/join-webinar-on-theory-overview-method-development-approach-for-lcms-ms-gcms-ms/
3.	Fundamentals of Microbiology for Food Safety	20th September 2018	3:00 to 4:00 pm	https://aoac-india.org/webinar-on-fundamentals-of-microbiology-for-food-safety/
4.	Methods for the Microbiological Examination of Foods	21st September 2018	3:00 to 4:00 pm	https://aoac-india.org/webinar-on-methods-for-the-microbiological-examination-of-foods/

Food Analyst Exam

March 2017

______________________________________________________________________________________________________________________________________

Result of 03rd Food Analyst Examination. (Uploaded on: 08.03.2017)

Result (PDF)

______________________________________________________________________________________________________________________________________

February 2017

______________________________________________________________________________________________________________________________________

Food Analyst Exam. (Uploaded on: 22.02.2017)

2019-05-01T14:11:00.319+05:30

Food Analyst Examination (FAE) and Junior Analyst Examination (JAE)

Webinar Series on Food Analyst Examination

Food Analyst Exam

Resources

Quick Links